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Udon Noodle Stir-Fry is similar with Chinese noodles. But they are some differents in taste.
Now I can tell you the ingredients of the Udon Noodle Stir-Fry:
2 tablespoons peanut oil
1 large yellow onion, sliced into thin strips
1 teaspoon grated fresh ginger
1 red bell pepper, seeded and sliced into thin strips
1 hot red chile pepper, sliced very thinly (optional)
2 seitan cutlets, panfried and sliced into thin strips
1/2 pound broccoli florets, sliced into bite-sized chunks
1/4 cup vegetable broth
2 to 3 tablespoons soy sauce, preferably shoyu (Japanese soy sauce)